Strawberry Spinach Salad

1c strawberries
2Tb white wine vinegar
2Tb basil
1tsp olive oil
1tsp sugar
salt
5oz spinach
1/4c crumble goat cheese
1/4c slivered almonds

Hummus

2 garlic cloves
14oz chick peas
1Tb tahini paste
4Tb sour cream
cumin
lemon
cayenne pepper
sea salt

Blender

Oven Baked Sandwich + Cheese Bites

Oven Baked Sandwich + cheese bites

INGREDIENTS

8 oz package refrigerated crescent rolls

1 lb. package smoked turkey lunch meat

8 slices cooked bacon

8 slices Swiss cheese

3 Roma tomatoes, sliced thin

4 eggs, beaten

INSTRUCTIONS

Unroll the crescent dough and separate into 2 squares.

Place one square in bottom of 8" pan that is greased or lined with parchment paper.

Press dough to fit pan.

Layer with half the turkey, bacon, cheese and tomatoes.

Pour half the eggs over the top.

Repeat the layers.

Top with remaining dough square.

Pour remaining eggs over top.

Bake at 350 for 20 minutes, covered with foil. Remove foil and bake another 20-25 minutes.

Let sit at room temp for 15-20 minutes before serving.

Cut up string cheese, dip in skim milk, then Italian bread crumbs.

Bake at 425 for 7-10 minutes.